Birmingham design consultancy Harrison Design is developing new concepts for the Kensington Hilton’s restaurant which are due to be trialed early next year. Harrison Design managing director Philip Harrison says: ‘It’s to broaden the appeal of the restaurant and bars operations to a captive audience staying in the hotel and encourage use from the indigenous population.’
New research suggests that while businesses value the importance of design, they are less willing to involve creatives at board level. Looking at the benefits of creative decision-making, Mat
The Leeds-based restaurant has been given a new visual identity by Dutchscot, which plays on the theme of “togetherness” by combining traditional motifs from Yorkshire and Japan.
This week is national Refugee Week, a seven-day series of art, film, music and theatre events celebrating the contributions of refugees to the UK. We mark the
The publisher’s annual awards saw 2,100 design students submit book cover interpretations for Animal Farm, A Brief History of Time and Noughts & Crosses — a judging panel has whittled