Fashion brand Benetton has published a book of artistic interpretations of food, designed by Fabrica. The work, available in an aluminium food container or limited-edition ceramic dish, features the transformation of food into pieces of art or erotic concepts by such design luminaries as Stefan Sagmeister, Wolfgang Tillmans and Alan Fletcher as well as young designers, photographers and writers. Entitled, and weighing, 2398gr, the book sets out to interpret such a basic cultural and anthropological stimulus as our relationship with food, which, according to Benetton, it views as a fetish, ritual, addiction, celebration, emotion and pleasure among other things.
We talk to the creators of the new BBC series, which brings viewers stories from Bauhaus, a revealing hour with Dieter Rams and Vic Reeves in silver spandex.
The updated visual identity, including a logo and campaign, looks to “reposition the educational charity verbally and put it back on the map visually”.
This year’s results follows a downward trend in popularity for creative subjects both at schools and universities.
The latest announcements also include a “multi-sensory” exhibition inspired by the sea at Oxo Tower Wharf.