Not again! Yet another designer romanticising about the good old days – how only the use of a sacred pencil will yield a ‘worthy’ idea, and how computers are killing creativity (Letters, DW 28 September). The problem is not how to get people to use pencils, but how to ensure college-leavers can use the mouse […]
Exp Design has created the identity for the new consumer advice service Buy Association. The consultancy has developed the name, logo, on-line identity, exhibition materials and advertising.
Royal Designers for Industry is to record a series of interviews with key Royal Designers. Mike Dempsey, current Master of the RDI, will undertake the interviews, to be available as bi-monthly podcasts from the Royal Society of Arts website, at www.rsa.org.uk/rdi.
I hope Hugh Pearman will excuse a blatant plug, but all his favourite brands and far, far more have survived his wife’s spring clean and been carefully preserved at The Museum of Brands, Packaging and Advertising, London (Private View, DW 12 October). He is most welcome there at any time, but we would want advance […]
The Scotch Whisky Heritage Centre in Edinburgh is looking to appoint a design consultancy to redesign its main exhibition. This is part of an organisation-wide £2m overhaul which sees the launch of a fresh brand identity created by Nevis Design Consultants. The revamp aims to reposition the centre to attract more tourists. It is being […]
Brand consultancy View, founded by Valerie Wickes, is launching a ‘culture division’ called Brand Archaeology. Its first client is Aquascutum, for which Wickes is already brand consultant.
Loewy Group has acquired branding and communications consultancy Bite for £2m and has a number of larger takeovers in the pipeline.
Rather than waiting around for pitches to come to you, Adrian Shaughnessy advocates taking ideas straight to the client – but strictly on your own terms
Biles Inc has designed the packaging for a range of instant gravy granules for Kallo Foods’ Just Bouillon range, rolling out to Tesco and Waitrose this month.
Snake Robot is a 2m high pneumatic construction created by product designer Jamie Billing, choreographer Sophia Lycouris and control technologist Philip Beeton from Nottingham Trent University.
The Linda McCartney vegetarian food range is to be rebranded by Made Thought for a total relaunch next year, Design Week can reveal.The intention is to breathe new life into the brand that was acquired by US organic food firm Hain Celestial Group from Heinz for an undisclosed sum earlier in the summer. Made Thought […]
A three-floor, 8000m2 Harvey Nichols store in Istanbul, Turkey, has opened under a retail design scheme by Four IV. Featuring a food market and 100-cover restaurant, the design mixes Western retailing presentation with local materials and craft skills. A