Not Sushi gets ready to expand

Liverpool group Splinter has designed interiors for local restaurant Not Sushi Noodle Bar, which will move to a new site on 2 April.

The group has evolved the existing restaurant’s format, designed by the client, restaurateur Rob Duce, in preparation for an expansion of the chain. Duce is looking to open a second Not Sushi bar in Manchester.

The new-look format (below) will seat 200 and is divided into three sections: a bar area, a lounge, and a restaurant with bamboo flooring and a glass wall through which to view the kitchen.

The corporate colours, described as chilli, noodle and pepper all feature prominently.

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