Delhi’s Oberoi Hotel has opened two restaurants with interiors by London design consultancy Virgile & Stone. Diners in Italian eatery The Travertino can look straight into its wine cellar – The Enoteca – which forms the centrepiece of the interiors. The second venue, The Three Sixty Restaurant (pictured), is designed to allow customers to watch the chefs at work. Its kitchen is contained within a frameless glass box, while the restaurant’s focal point is a sculpted lighting installation.
This week the Royal Mail began trialing a new postbox, heralding the first major design change in its 160-year history, prompting us to look at how it has developed.
We speak to Kelly Mackenzie, founding director at White Bear Studio, about new initiative SHAPE, how hard it is to break into the industry without connections, and the need to
AGL works with high-profile people such as Kate Middleton and David Cameron to boost their public-speaking and communication skills – its new identity looks to celebrate the beauty of grammar
The app, which allows users to write notes on a smartphone or computer in many different forms, has been given a refined visual identity focused on an updated elephant symbol,