Swiss take the pasta with load of Bolognese dish…

The Swiss, eh? They always seem to have too much time on their hands. Take the likely lads from Geneva, Mehdi Derouazi and Frank Martin (locals, evidently), who have patented a no-mess spaghetti plate.

It’s designed to keep the pasta on your fork and away from your front. A ‘crater’ in the middle allows you to twirl the spaghetti tightly round the fork to prevent slippages.

According to their marketing expert, global domination awaits. Accept no imitations.

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